Cocktail Hour
Secluded Outdoor Terrace Setting with Picturesque Gazebo or
Indoor Garden Room Overlooking Grounds & Golf Course

Butler Style Hors d’oeurves
Choose 12 of our Chef’s Gourmet Specialties Served on Silver Trays with White Glove Service

Vegetable Pot Stickers • Thai Money Bags • Cheese Calzones • Sweet Potato Puffs
Potato Pancakes • Gruyere & Leek Tart • Mac & Cheese Bites • Barbeque Pulled Pork Biscuit
Sesame Chicken • Teriyaki Beef Kabobs • Scallops in Bacon • Shrimp Shomai • Franks in Pastry
Spinach Quiche • Asparagus Roll Ups • Mini Rubens • Sausage & Herb Mushroom Caps • Spanikopita
Mascarpone Tart with Caramelized Onions • Maryland Crab Cakes • Spinach, Pepperoni & Asiago Tart
Moroccan Spring Roll • Cajun Chicken • Ginger Carrot Bisque • Chicken Quesadillas
Smoked Salmon Breadstick with Lemon Dill Aioli • Provolone and Sundried Tomato Tart
Pina Colada Shrimp • Roasted Pepper & Goat Cheese Quiche • Shrimp with Smoked Salmon Mousse Canapé

Gourmet Stations
Includes Double Heart Tiered Ice Sculpture
A Lavish Display of Fresh Seasonal Fruits & Berries accompanied with a selection of
elegantly garnished Domestic and Imported Cheeses highlighted by Cheese Fondue

Our chef’s selection of Market Fresh Vegetables artistically presented in
a flowering display enhanced with a warm Crab Dip, Roasted Pepper
Hummus, and freshly made Bruschetta
Melon & Prosciutto Skewers

Buffet Style Chafing Dishes

Three Entrees Freshly Prepared by our Executive Chef
Fried Calamari Fra Diablo - Seafood Crepes

If you choose the Mediterranean Station
your third chafer will be Oriental Stir Fry with Rice

If you choose the Asian Station
your third chafer will be a choice of pasta

Captain Satellite Station
Freshly Prepared Tableside
Choose one

Mediterranean Station
Choice of Two Pasta’s
Penne ala Vodka b Tortellini Alfredo
Farfalle with Pesto b Campanella with Filletto d’Pomodoro
Whole Wheat Penne Pasta with Sundried Tomato Pesto

Accompanied by
Cherry Peppers stuffed with Imported Italian Provolone and Salami
Finger Peppers stuffed with Imported Italian Provolone and Prosciutto
Marinated Roasted Red Peppers and Stuffed Olives
Served with Breadsticks

Asian Station
Our Chefs Teriyaki Glazed Chicken
Enhanced with Vegetable Stir Fry and Steamed White Rice

Accompanied by
California Rolls and Spicy Tuna Sushi
Thai Money Bags, Mini Spring Rolls and Shrimp Shomai

Served with Sweet Chili, Plum and Hoisan Dipping Sauces to please any palette

Royal Buffet Dinner
Wine Service Throughout Dinner • Champagne Toast

An Assortment of Warm Baked Rolls

Choice of Salad
To be served

Mixed Field Greens
Green Leaf, Mixed Field Greens and Baby Lettuces Tossed with Our
Chef’s Distinctive Balsamic Vinaigrette and Finished with Grape Tomatoes

Classic Caesar Salad
Crisp Romaine Lettuce Tossed with Our Chefs Homemade Caesar Dressing and Croutons

The Manor Mix
Green Leaf, Mixed Field Greens and Baby Lettuces Tossed with our Chefs Garlic Vinaigrette,
Topped with Dried Cranberries, Shaved Pepper and Red Onion, Croutons and
Crumbled Blue Cheese

Buffet Course Selection

Includes
Cavatelli & Broccoli • Eggplant Rollatini • Sausage & Peppers
Seasoned New Roasted Potatoes • Fresh Vegetable Medley

In addition select one entrée per category

Chicken
Chicken in a Marsala Wine Sauce • Chicken Francaise • Chicken Molisano
Grilled Chicken with Roasted Peppers & Fresh Mozzarella

Fish
Shrimp Scampi over Linguini • Grilled Salmon • Stuffed Filet of Sole

Beef
Steak Murphy • Beef Tips Chasseur • Sliced Top Round of Beef Au Jus

Accompanied with

Choice of One Carving Station

Slow Roasted Breast of Turkey
Served with Homemade Cornbread Stuffing, Gravy and Cranberry Sauce

Glazed Bone-In Ham
Served with Apple Sauce, Trio of Mustards and Rye Bread

N.Y. Style Corned Beef
Served with Braised Cabbage, Trio of Mustards and Rye Bread

Chef’s Assortment of Cold Salads
Tri-Colored Pasta Salad • Artichoke Salad • Tomato & Cucumber Salad

Dessert
Custom Tiered Wedding Cake
Miniature Ice Cream Cones Butler Passed as a Surprise Treat
Espresso, Cappuccino and After Dinner Cordial Cart
Coffee, Tea, DeCaf

The special amenities included in each package are:

Welcome Station
Upon arrival to greet your guests Chilled bottled water
and Carved Melon adorned with Fresh Fruit Kabobs

Our Goodbye Station
Set up so your guests can have a Cookie, Pastry and a cup
of Coffee or Tea to take with them for the trip home